Tag: propolis on a vineyard

Winter Work on the Vineyard: Simonit & Sirch’s Guyot Pruning Method

Today we made a start on pruning 14 hectares of vines, pruning is the first action we take to our future vintage. Allowing organic growth, Simonit & Sirch’s guyot method is key to the longevity of our vines, prevention of disease whilst respecting vascular flow through the structure of the vines. The cuts were covered

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