Life is Bee-utiful at Palazzo Tronconi, Italy Conserving our Flora and Fauna Bees are essential to our eco system. They are responsible for almost a third of the food we eat. Their ecological and morphological characteristics make them valuable in the preservation of our environment. So, as a biodynamic winemaker obsessed with ecology and natural
Sit under the stars and listen to the hypnotic sounds of award winning trumpet player Luca Aquino Sunday 2 July 2017, 18:30 at Palazzo Tronconi Winery €15 Based upon his recorded offerings to date, one might get the impression that Italian trumpeter Luca Aquino has legendary Italian explorers’ roots in his musical DNA. While Columbus,
Working With Nature Not Against It For almost a century biodynamic agriculture has been practiced all over the world. With a global following, thousands of biodynamic vineyards, farms, orchards and gardens in varying climates, ecological and economical settings are all working towards one goal, maintaining a balanced ecosystem, caring for the soil and native wildlife.
3 Day Pizza Class and Wine Tour and Tasting at Palazzo Tronconi, Arce We invite you to enjoy a memorable 3 days with us and to experience the true flavours of Italy, to learn how to make the best authentic pizza using the finest ingredients with renowned Pizza Chef Giuseppe Marcuccilli. Enjoy our natural wines,
When an Eco Winery meets Biodynamic Winemaking Traditions At Palazzo Tronconi, we are committed to maintaining the biological integrity of our vineyards, we feel by following the biodynamic principles we maintain a balanced ecosystem, caring for the soil and native wildlife. In doing so we hope that our wines truly represent the soil and the
Label of Love Last month we were very excited to tell you about Augusto, our first artisan vermouth. Made with 70% of our biodynamic wine Fregellae from the grape pampanaro for the base and fortified with 15% our natural grappa Uaddia of Fregellae. We collaborated with local herbalist Valentina Fraioli adding fusions of herbs including
Fancy your chances as a Master Chocolatier? For almost a century Polselli have been using the finest grain to produce arguably the best flour in the world. We are so fortunate to have three chefs from the Polselli Institute instruct our cookery classes using trade secrets to produce the most amazing results in our kitchen.
Festa dei Lavoratori With noble roots the first Labor Day celebration in Italy was in 1800’s, it was to recognise workers achievements in fighting for their rights. Traditionally on the 1st May, farmers and workers took the day off to eat, drink, socialise and dance. Today not much has changed and here at Palazzo Tronconi,
Palazzo Tronconi Tasting Rooms, Arce, Italy A vertical wine tasting is a tasting of wines based on vintage years, it is conducted by tasting the same wine from the same winemaker. It really is a great way to experience how unique every year can be. We are able to see a subtle or dramatic change